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Restaurant Hygiene Horror Stories That Can Hurt Your Brand

Restaurant Horrors

We have all been in a situation where venturing out to a new restaurant resulted in a bad dining experience, whether the food you were served was of a poor quality or you witnessed a food hygiene disaster, everyone has a horror story to share. We all want the best value for money, but for some food producers, this comes at the expense of health and safety. Some unscrupulous business practices such as serious hygiene issues, food tampering and general corner cutting when it comes to sourcing ingredients and carrying out adequate checks on standards.

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